Strawberry Lassi

My 179th recipe, “Strawberry Lassi”, a super cool and healthy drink for the summer. As mentioned in one my earlier posts, lassi is a famous Indian drink made by adding sugar or fruit to yogurt. It is one of my favorite and goto drinks during summer. Whenever I visit an Indian restaurant I would normally order a mango lassi, since mango is one of my most favorite fruits.

However, strawberries are my favorite too, but I never see a lassi made out of strawberries. Only then I started making my own strawberry lassi at home. It is very easy to make. Whenever you crave for a cold drink, it is as simple as throwing in the fruit along with the other ingredients from the refrigerator and you can enjoy a glass of this cool strawberry lassi in no time. Also, during my childhood, Rose milk was one among my favorite drinks. The addition of a little bit of the rose essence to this lassi, combines my love for both lassi and rose milk in a single drink 😉 

Strawberry Lassi

Strawberry Lassi

Revathi Palani

Strawberry Lassi is a easy to make and super cool Summer drink made by blending fresh strawberries with yogurt and flavoring it with rose essence.

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Prep Time 35 mins

Total Time 35 mins

Course Drinks

Cuisine Indian

Servings 1

Ingredients

  

• 10 large Strawberry (about 1 Cup after chopping)
• 3/4 Cup Yogurt | Curd
• 1/4 Cup Milk
• 1/2 Tbsp Sugar (adjust per taste)
• 3 drops Rose essence

Instructions

 

• First chop up the strawberries and leave it in the freezer for a minimum of 30 mins.
  <br><br><img src="//revisfoodography.com/wp-content/uploads/2017/03/strala-1.jpg" alt="lassi" width="48%" />&nbsp;<img src="//revisfoodography.com/wp-content/uploads/2017/03/strala-2.jpg" alt="lassi" width="48%" />
• Add the frozen strawberries to a mixie/blender along with the yogurt, milk, sugar and rose essence. Blend until smooth.
  <br><br><img src="//revisfoodography.com/wp-content/uploads/2017/03/strala-3.jpg" alt="lassi" width="48%" />&nbsp;<img src="//revisfoodography.com/wp-content/uploads/2017/03/strala-4.jpg" alt="lassi" width="48%" />
  
• Serve chilled.<br><br><img src="//revisfoodography.com/wp-content/uploads/2017/03/strawberry-lassi-1.jpg" alt="strawberry lassi" width="100%" />&nbsp;<img src="//revisfoodography.com/wp-content/uploads/2017/03/strawberry-lassi-2.jpg" alt="strawberry lassi" width="100%" />

Notes | FAQ

- If you are short of time, you can also use ice cubes instead of freezing the strawberries.

- If you want a thick lassi, skip the milk and add a total of 1 Cup of yogurt.

- Using full fat yogurt is recommended to achieve the best taste.

- Rose essence compliments the flavor of the strawberries nicely. If you can't find it, you can use a pinch of cardamom powder instead.