My 322nd recipe, “Peanut Butter Milkshake”, an easy to make, rich, creamy and healthy milk shake. Rich with the flavor of peanut butter and the chillness from a vanilla ice cream to quench your summer thirst.
I usually do not buy Peanut Butter bottles from store. While peanuts and peanut butter are RK’s favorite, I do not necessarily love its flavor. I am fine with once in a while handful of peanuts, but do not have a really good use for a bottle of peanut butter. I had purchased a bottle of peanut butter to make myself a batch of Peanut butter ice cream sandwich cookies on the other day. I really loved how the cookies turned out. Tasting peanutty, salty and sweet all at the same time. Having found out that I like the flavor of peanut butter in a sweet dish, I thought of making another sweet one today to finish off the remaining jar of peanut butter.
I am a big time fan of milkshakes. Not the ones which are made just with milk. But the ones made with a rich helping of ice cream. And such milkshakes becomes such an essential ingredient for keeping cool during the hot summer days. Hence, my initial thought was to try out a milkshake using the peanut butter. Nothing very fancy. But something straight up using just a few ingredients.
This Peanut Butter Milkshake uses exactly 3 ingredients. While Peanut Butter plays the role of flavor provider, the Vanilla ice cream lends sweetness and creaminess to the shake. And finally a dash of chilled milk is all it take to bring the shake to a drinkable consistency. Viola, a cold and healthy drink ready within the blink of your eye 😉
Peanut Butter Milkshake
Peanut Butter Milkshake is an easy to make, rich, creamy and healthy milk shake made with just 3 ingredients. Perfect for the summer as a cold drink.
- Peanut Butter - 1/2 Cup
- Vanilla Ice Cream - 1 Cup
- Milk - 1 Cup (Cold)
- Chocolate Syrup - Optional
Add the peanut butter, ice cream and milk to a blender. Blend well until nicely frothy.
Transfer the shake to a glass and serve cold.
- For garnish, you can keep the serving glass in the freezer of a few mins. Then drizzle some chocolate syrup on the sides before pouring the shake.
- Adjust the quantity of all 3 ingredients based on taste preference.
- Sweetness from the ice cream is just sufficient for the shake. If you want extra sweetness, add sugar while blending.
- You can also use a chocolate ice cream, for making a chocolate peanut butter shake.