- I did not want the pie to be very sweet and hence used semi sweet choco chips. You can also use milk chocolate chips / bar if you like.
- I froze the pie for 4 hours to have it set properly before use.
- Optionally, decorate the pie with whipped cream.
- Freeze any remaining pie for later use.
- I used a store bought graham cracker pie crust. You can also make your own if you prefer.