Freshly ground black pepper - ¼ tspadjust per taste
Salt - ⅛ tspadjust per taste
Instructions
First add the room temperature butter and all other ingredients (except bread) in a mixing bowl. Mix well until combined.
Preheat the oven to 350 F. Then slice the french bread length wise as shown in the pic. Using the back of a spoon spread the butter mixture evenly on top of the bread.
Place it on a baking sheet and Bake in the oven for about 10-15 mins until the edges turn slightly golden brown.
Pull out of the oven, let it rest for 1 min and then slice the bread into pieces. Serve hot or at room temperature
Notes | FAQ
I used chopped cilantro for the recipe. As listed, you should be also able to use fresh parsley or basil as per your taste preference.
Adjust the quantity of butter mixture based on the size of your bread. I had a little butter mixture left after spreading.
I used unsalted butter and hence needed about ⅛ tsp of salt to season the butter mixture. Since we are adding parmesan cheese as well, before adding the salt, you can give the mixture a taste and add accordingly.
For added flavor, you can also add a pinch of Italian seasoning and/or aa drizzle of olive oil to the butter mixture.
Serve it with some marinara sauce as accompaniment
If you dont like the flavor of garlic, feel free to skip it or reduce the quantity