Yogurt / Curd - 1 Cup*Vegans refer to notes section
Honey - 1 Tbsp
Water - As needed
Instructions
First peel, cut the kiwi and freeze it along with the green grapes. I left them in the freezer overnight.
Add the frozen kiwi, green grapes, spinach, mint, yogurt, honey to a blender/mixie and blend it smooth. Add water while blending, if you feel the smoothie is thick. I needed about 2 Tbsp of water since my yogurt was very thick.
Enjoy cold.
Notes | FAQ
- Adjust quantity of honey and water based on your desire. - This smoothie is perfectly customizable. You can increase/reduce the quantity of green grapes, spinach, mint or yogurt as needed. - To make it Vegan you can use non-Dairy milk instead of yogurt and skip the honey or add sugar. - Choose the best and ripe fruits to get the best flavor out of the smoothie. - If you are short of time, use fresh fruit instead of frozen one. Reduce the quantity of yogurt and add ice cubes instead.