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Tropical Carrot Salad

Revathi Palani
Tropical Carrot Salad is an easy to make summer salad loaded with carrots, pineapples, mangoes, raisins and has a rich and healthy yogurt dressing.
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Prep Time 5 minutes
Total Time 20 minutes
Course Salad
Cuisine Global
Servings 1

Ingredients
  

  • Carrot - 2 Cups (Shredded)
  • Pineapple chunks - ¼ Cup (heaped)
  • Ripe Mango chunks - ¼ Cup (heaped)
  • Raisins - ¼ Cup

For dressing

  • Yogurt - 3 Tbsp
  • Salt - as per taste
  • Freshly ground black pepper - as per taste
  • Jeera powder - ⅛ tsp
  • Sugar - ¼ tsp

Instructions
 

  • Add all the ingredients listed under "For dressing" to a small mixing bowl. Mix well until everything is combined.

    salad  salad
  • Add the carrot, pineapple, mango and raisins to a large bowl and add the dressing to the same bowl. Gently toss until combined. Refrigerate for atleast 15 mins for the flavors to blend it.

    salad  salad
  • Enjoy.

    tropical carrot salad

Notes | FAQ

- Do adjust the quantity and combination of salad ingredients based on your taste preference.
- Adjust the quantity of dressing as per your taste preference. The quantity mentioned will give a light coating of dressing.
- Since my yogurt was already a little sour, I did not need lemon extract. You can add a little lemon extract to the dressing for a hint of sourness.
- You can add chat masala to the dressing for an added flavor.