1TbspInstant Coffee Powder(adjust per taste preference)
1TbspSugar(adjust per taste preference)
1 ¾CupCold Milk
¼CupVanilla Ice cream
Instructions
First, add the water, sugar and coffee powder to a blender/mixie. Pulse it 2 or 3 times until the sugar and coffee powder is dissolved.
Add the milk, vanilla ice cream and blend nicely for 2 mins or so until everything is combined well and frothy.
Serve cold.
Notes | FAQ
- If you do not want to add ice cream, skip it. Instead add ¼ tsp vanilla extract and 1 Tbsp additional sugar.- Instead of blending the ice cream in, you can also serve the coffee with a big scoop of vanilla ice cream on top.- Instead of vanilla ice cream, for a variation you can use chocolate ice cream. Also, optionally you can add in ¼ tsp of vanilla extract.- To get more adventurous, you can top it off with whipped cream as well.- Adjust the quantity of ice cream as per your desire. Add more for a creamier and thicker coffee.- You can use any type of milk like Almond Milk / Soy Milk / Coconut Milk. I used just regular whole milk.- Instead of sugar you can also make a simple syrup and use it or even a readily available vanilla syrup.